Tuesday, November 25, 2014

Creamy Chicken Tortilla Soup



Ingredients

1 Tbsp canola oil
1 1/2 cup chopped yellow onion (1 medium)
1 Tbsp finely minced garlic (3 cloves)
1 jalapeño, seeded and chopped (1/4 cup)
1 (32 oz) carton low-sodium chicken broth
1 tsp of each chili powder, cumin, and paprika
Salt and freshly ground black pepper, to taste
1 1/4 lbs boneless skinless chicken breasts*
1 (15 oz) can diced tomatoes with green chilies
1 1/3 cups milk
1/3 cup masa harina
1 (15 oz) can black beans, drained and rinsed
1 (15 oz) can pinto beans, drained and rinsed
1 cup frozen corn
2/3 cup heavy cream
1/4 cup sour cream

See more here

You Should Also See :
German Cucumber Salad
Recipe for Baked Chicken Stuffed
Cookie Dough Billionaire Bars
Grilled Seafood Salad
BISCUIT POT PIe