Showing posts with label Cream. Show all posts
Showing posts with label Cream. Show all posts

Friday, November 28, 2014

Apple Spice Quinoa Granola.


Ingredients:

3 cups old-fashioned rolled oats*
1/2 cup uncooked quinoa
1 cup almonds (I used a mixed of slivered and whole)
2 teaspoons ground cinnamon
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cloves
1/8 teaspoon salt
1 large apple, peeled & diced (any variety)
1/3 cup melted coconut oil (or vegetable oil)
1 teaspoon vanilla extract
1/2 cup unsweetened applesauce
1/3 cup pure maple syrup*
1/4 cup dark brown sugar
3/4 cup raisins


Wednesday, November 26, 2014

Twice Baked Potatoes Casserole with Cream Cheese, Bacon, and Garlic


Ingredients

8 medium russet potatoes, about 4 pounds
4 ounces cream cheese, at room temperature
4 tablespoons butter
1/2 cup sour cream
half pound of bacon slices, cut into bits and fried
3 cloves garlic, finely chopped
1/2 to 3/4 teaspoon salt
1/4 teaspoon pepper
2 cups shredded cheddar cheese
1/4 to 1/2 cup milk (if potatoes are too thick)
2 green onions, sliced